Drumsticks :
- 4.5 lbs of chicken drumsticks
- 1 bottle of Lawry's Sesame ginger 30 min. marinade
- Get your grill started
- While waiting on grill put your drumsticks in a dish and add the marinade.
- Cover and place in fridge for 30 min. If you want more flavor marinade over night.
- When grill is ready place chicken on grill and cook until done. Be sure to baste with additional marinade during the grilling process.
Pasta Salad :
- 2 boxes Betty Crocker Suddenly Salad classic pasta salad mic
- 1 packages Oriental Flavor ramen noodle soup mix
- 5 Tbs of sugar
- 6 Tbs veg. oil
- 4 Tbs white vinegar
- 4 Tbs water
- 2 Tbs soy sauce
- 6 cups of coleslaw mix ( I use the 3 color one)
- 2 cups snow pea pods, strings removed and cut diagonally into 1/2 inch pieces
- 1 cup sliced almonds, toasted
- 2 (150z) cans mandarin orange segments , drained
- Boil the pasta according to package directions. Drain and rinse with cold water. Continue to let drain.
- In in a large bowl , stir together seasoning mixes from pasta mix and ramen mix , sugar , oil, vinegar, water , and soy sauce. Add pasta , coleslaw mix, pea pods, almonds , and orange segments; toss to combine. Place in fridge until ready to serve.
- Just before serving coarsely crush up ramen noodles and serve on top of salad like croutons.
This dinner came out to about $13.00 of one meal for my family of 6. The pasta salad makes a lot! It will feed my family for the next couple of days so I do not mind spending the money to get everything. It cost me $12 for the pasta alone and then $5 for the chicken and $2 for the marinade. So, I spent $19 for everything and I still have food for the next couple of days. That's not bad !
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