Thursday, February 25, 2010

Sausage Apple Egg Casserole

I was amazed at just how simple this really is to make. It's great for any meal really. Especially on those days when you are running short on time. Once again I got this recipe from the 5 Dollar Dinner blog. Please check out her blog.
  • 6 slices of bread cut or torn into pieces
  •  1 large apple or 2 small apples chopped
  • 1 onion chopped
  • 1 lb of sweet sausage
  • 8 large eggs
  • 1/2 cup of milk
  • Salt and Pepper to taste
1. Spray a 9 x 13 casserole dish with non stick spray.
2. Tear or cut up the bread and place in pan.
3. Cook and crumble the sausage.
4. Add sausage, apples, and onion to the bread toss together.
5. Add eggs, milk, salt, and pepper to a bowl and wisk.
6. Pour over the sausage mixture. ( she says to refrigerate over night for best results)
7. Place in 350 degree oven for 30-45 min.

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